APERITIVI

Amarena Crush     14

  Hangar 1 Vodka, Luxardo Maraschino, fresh lemon juice, muddled amarena cherries

Palermo       14
  Old Overholt Rye whiskey, Carpano Antica, amaro

Roasted Orange Negroni Sbagliato   14

  Campari, Carpano Antica, sparkling wine, muddled roasted orange

Blame it on the Aperol       12
  Bluecoat Gin, Aperol, lemonade, soda water

Nardini Sour        14

  Nardini Grappa, lemon juice, egg white, Nardini Amaro drizzle

Pomodorini    14

  Plymouth Gin, pickled tomato, pickling brine                  

Dell’amaro Caldo    12

  Bulleit Bourbon, amaro, St. Germain, lemon juice, hot water, cinnamon stick                                                                    

BIRRE

The Crisp, Sixpoint Craft Ales (Brooklyn, NY) 16oz can     8

Tappeto Volante (Biella, Italy) 12oz           7

Corsendonk Abbey Pale Ale (Oud-Turnhout, Belgium) 11.2oz          12

Schneider Weisse (Kelheim, Germany) 16.9oz            13

Birra del Borgo ReAle Extra (Borgo, Italy) 12.7oz         22

Super “Sour Edition 2004,” Baladin  (Piozzo, Italy) 750ml       40

NON-ALCOHOLIC

Regatta Ginger Beer     5

Lurisia Chinotto      6.5