dell'anima
lunch
Bruschette
One 5
Three 10
Five 15
LILY CONFIT
AVOCADO sicilian olive oil
RICOTTA oregano
OCTOPUS PANISSA preserved lemon
SOFT SCRAMBLED EGGS bottarga
Formaggi daily selection
one-6, three-12, five 15
STRAVECCHIA SARTORI almond craqueline, cow, wisconsin
BRUNET strawberries, goat, piemonte
ROBIOLA BOSINA fior di castagno, cow and sheep, piemonte
BLUE DI BUFALA dried cantaloupe, buffalo, lombardia
CASATICA DI BUFALA mugolio, buffalo, lombardia
FIORE SARDO candied fennel, sheep, sardegna
Antipasti e Insalate
UOVA in PURGATORIO baked eggs, pancetta, shallots, rosemary, tomato 13
QUAIL romaine, parmigiano crema, tomatoes, roasted black olives 16
VONGOLE soppressata, garlic, fennel sofrito 14
CHARRED OCTOPUS rice beans, chorizo, chicory 16
STRIPED BASS frisee, celery, new potatoes, capers, red onion 16
ARUGULA lemon, shaved parmigiano reggiano 10
ENDIVE anchovy citronette, pecorino 12
Primi (pasta fatta in casa)
TAGLIATELLE ALLA BOLOGNESE 17
RISOTTO ALLA PILOTA housemade sausage, salumi, pecorino romano 18
SPAGHETTI “alla vongole” clams, oregano, chilies 18
TAJARIN sweet 100’s, ricotta, saba 17