Menus
Insalate
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ARUGULA
lemon, parmigiano
$15
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ENDIVE
anchovy citronette, pecorino romano
$15
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CHARRED ASPARAGUS
parmigiano sformato
$15
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BURRATA
spring pea puree
$17
Antipasti
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BONE MARROW
testa, pickled red onion
$19
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CHARRED OCTOPUS
rice beans, chorizo, chicories
$19
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CONFIT DUCK LEG
pickled red onion, whole grain mustard
$17
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ARANCINI
chilled tomato sauce
$13
Contorni
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BROCCOLI RABE
garlic, chilies
$12
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PICKLED FIDDLEHEAD
garlic, oregano, chili flakes
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BRUSSELS SPROUTS
honey agrodolce, dried cranberries, smoked pepitas
$12
Primi
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TAGLIOLINI
cacio e pepe, parmigiano
$20
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PAPPARDELLE INTEGRALE
mushroom medley, pecorino
$21
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BUCATINI ALLA ARRABBIATA
calabrian chilies, tomato, pecorino
$20
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TAGLIATELLE ALLA BOLOGNESE
parmigiano reggiano
$22
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TAJARIN ALLA CARBONARA
speck, egg, black pepper, pecorino romano
$21
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RISOTTO
housemade sausage, pecorino romano
$22
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ORECCHIETTE
wild boar sausage, broccoli rabe, garlic, chilies
$21
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GARGANELLI
morel mushrooms, confit shallots, rosemary, parmesan
$26
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SPAGHETTI VONGOLE
cockles, chorizo, lemon, oregano, white wine
$24
Secondi
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BRANZINO IN CARTOCCIO
confit potatoes, cerignola olives, aleppo pepper
$30
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POLLO AL DIAVOLO
broccoli rabe, chilies
$31
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BERKSHIRE PORK CHOP
fiddlehead ferns, confit potatoes